Our weekday kitchen is open from Monday to Friday from 8:00 am - 3:00 pm.
Breakfast is served from 8:00 am - 11:30 am, and lunch from 11:30 am - 3:00 pm.
Our Sidecar brunch plates are served all day.
We do not take reservations Monday - Friday between 8:00 am, and 5:30 pm.
If you wish to book for a larger group in this period of time, please send an email to firstname.lastname@example.org
The menu is subject to changes according to seasons and/or deliveries.
Sidecar’s open-faced sandwiches
All sandwiches are served on toasted rye bread
2 pcs. 95 kr.
3 pcs. 120 kr.
tap beer & homemade snaps (60 kr.)